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Creole Crab Cakes Remoulade
Welcome and Overview
Overview
Class Recording (78:13)
Before Class
Ingredients
Materials
Class Prep
Recipes
Creole Crab Cakes Remoulade
Creole Seasoning Blend
Light and Lemony Salad
Recipe Packet
Keys to Culinary Quickies
Why Culinary Quickies
No Recipes Required
Time Management
Prepared Components
Kitchen Organization
Choose Quick Cooking Ingredients
Knife Skills
Fast Cooking Methods
Ignore Measurements
Substitute Liberally
Prepared Components
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